Name
TagTomat
country
Denmark
Goal
TagTomat works to create sustainable cities, where communities sprout around urban gardens, and the city's residual materials are upcycled and given new life with a circular aesthetic.
Main Topic
Sustainable food: from "farm to fork"; a fair, healthy and environmentally-friendly food system
All Topics
Sustainable food: from "farm to fork": a fair, healthy and environmentally-friendly food system
Biodiversity: preserving and restoring ecosystems and biodiversity
Zero pollution ambition for a toxic-free environment
Scale
  • Neighbourhood or Local community
  • City and peri-urban
Actors
  • Social enterprise (i.e. for-profit company, but has primary objective to achieve social and/or ecological benefits)
Main Activity
Providing knowledge transfer / advisory / education services;
Activities
  • Providing knowledge transfer / advisory / education services
  • (Re-)selling goods and/or facilitating good exchanges
  • Showcasing and/or demonstrating practices
Source
This initiative was provided by the SGD consortium.
This initiative is self-reported and not identified by the SHARED GREEN DEAL Consortium
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CONTACT

For further details please contact co-leads Dr Chris Foulds (chris.foulds@aru.ac.uk) and Dr Rosie Robison (rosie.robison@aru.ac.uk).

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This project has received funding from the European Union’s Horizon 2020 research and innovation program under grant agreement No 101036640. The sole responsibility for the content of this website lies with the SHARED GREEN DEAL HAS project and does not necessarily reflect the opinion of the European Union.