Solidarische LandwirtschaftsKooperative / SoLaKo
A partnership between farms and buyers in which both income and risks are shared. The buyers cover the farms' budget through a financial contribution, in return for which they receive a share of the agricultural products.
Main Topic
Sustainable food: from "farm to fork"; a fair, healthy and environmentally-friendly food system
All Topics
Sustainable food: from "farm to fork": a fair, healthy and environmentally-friendly food system
Biodiversity: preserving and restoring ecosystems and biodiversity
  • Neighbourhood or Local community
  • Regional (e.g. a province, including multiple cities)
  • Community-based initiative (i.e. citizens, cooperative, neighbourhood group)
Main Activity
Other (as specified above)
  • Providing knowledge transfer / advisory / education services
  • Facilitating dialogue and networking
  • Showcasing and/or demonstrating practices
  • Sharing food, sharing risks
This initiative was provided by the SGD consortium.
This initiative is self-reported and not identified by the SHARED GREEN DEAL Consortium
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For further details please contact co-leads Dr Chris Foulds ( and Dr Rosie Robison (

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This project has received funding from the European Union’s Horizon 2020 research and innovation program under grant agreement No 101036640. The sole responsibility for the content of this website lies with the SHARED GREEN DEAL HAS project and does not necessarily reflect the opinion of the European Union.