Name
SinCE-AFC
country
Greece
Goal
SinCE-AFC aims at involving SMEs of the Agri-Food chain in circular economy through the promotion of the appropriate managing and financial horizontal mechanisms. All the Agri-Food agents committed to production, processing, packaging, distribution and final consumption are expected to operate in a coordinated way to better adapt to circular economy.
Main Topic
Sustainable food: from "farm to fork"; a fair, healthy and environmentally-friendly food system
All Topics
Clean energy: supplying clean, affordable and secure energy
Responsible and circular economy: mobilizing industry for a clean and circular economy
Sustainable food: from "farm to fork": a fair, healthy and environmentally-friendly food system
Scale
- Regional (e.g. a province, including multiple cities)
- International
Actors
- Local government
- Regional government
Main Activity
Showcasing and/or demonstrating practices;
Activities
- Providing knowledge transfer / advisory / education services
- Raising awareness and/or political agenda-setting
- Showcasing and/or demonstrating practices
Source
This initiative was provided by the SGD consortium.
This initiative is self-reported and not identified by the SHARED GREEN DEAL Consortium
CONTACT
For further details please contact co-leads Dr Chris Foulds (chris.foulds@aru.ac.uk) and Dr Rosie Robison (rosie.robison@aru.ac.uk).
This project has received funding from the European Union’s Horizon 2020 research and innovation program under grant agreement No 101036640. The sole responsibility for the content of this website lies with the SHARED GREEN DEAL HAS project and does not necessarily reflect the opinion of the European Union.