Name
Rådet for sund mad (Council for healthy food)
country
Denmark
Goal
The Council for Healthy Food was created to succeed in something that the members cannot do on their own: To mobilize all relevant actors and initiatives for healthy food and healthier meals across sectors, so that the members can realize the vision of , that everyone eats healthier.
To that end, the Council will:
… ensure that projects, ideas and actors that fit together are thought together into larger programs and long-lived efforts.
... set the agenda and create awareness about food and meals as a crucial part of a healthier life.
... create an overview of the many different initiatives within food, meals and health and create a platform for collaboration.
... create a movement for healthy food and healthier meals across sectors, organizations and companies in Denmark.
... work to make the healthy choice the easy choice in Denmark, so that it becomes easy to eat healthier meals.
Main Topic
Sustainable food: from "farm to fork"; a fair, healthy and environmentally-friendly food system
All Topics
Sustainable food: from "farm to fork": a fair, healthy and environmentally-friendly food system
Fostering a just transition: leaving no one behind (fostering i.e. inclusivity, equity, empowerment of marginalized communities or other goals regarding justice)
Scale
- Neighbourhood or Local community
- City and peri-urban
- National
Actors
- Community-based initiative (i.e. citizens, cooperative, neighbourhood group)
- Non-profit organisation (i.e. pursues a particular social cause, e.g. schools, foundations, social movement)
- Social enterprise (i.e. for-profit company, but has primary objective to achieve social and/or ecological benefits)
- Local government
- Regional government
Main Activity
Raising awareness and/or political agenda-setting;
Activities
- Providing knowledge transfer / advisory / education services
- Conducting research, pilot studies and/or living labs
- Raising awareness and/or political agenda-setting
- Facilitating dialogue and networking
- Showcasing and/or demonstrating practices
Source
This initiative was provided by the SGD consortium.
This initiative is self-reported and not identified by the SHARED GREEN DEAL Consortium
CONTACT
For further details please contact co-leads Dr Chris Foulds (chris.foulds@aru.ac.uk) and Dr Rosie Robison (rosie.robison@aru.ac.uk).
This project has received funding from the European Union’s Horizon 2020 research and innovation program under grant agreement No 101036640. The sole responsibility for the content of this website lies with the SHARED GREEN DEAL HAS project and does not necessarily reflect the opinion of the European Union.