Name
Danachda
website
country
Austria
Goal
[translated]
The aim of Danachda is to teach children about the challenges of climate change and sustainability in accordance with the Sustainable Development Goals.
Sustainable Development Goals in a playful, participatory and thus transformative way within the framework of workshops at schools.
The focus is on nutrition, because we choose our food every day, but rarely know its origin, production and global impact chain in detail.
Main Topic
Sustainable food: from "farm to fork"; a fair, healthy and environmentally-friendly food system
All Topics
Sustainable food: from "farm to fork": a fair, healthy and environmentally-friendly food system
Scale
- National
Actors
- Social enterprise (i.e. for-profit company, but has primary objective to achieve social and/or ecological benefits)
Main Activity
Providing knowledge transfer / advisory / education services;
Activities
- Providing knowledge transfer / advisory / education services
Source
This initiative was provided by the SGD consortium.
This initiative is self-reported and not identified by the SHARED GREEN DEAL Consortium
CONTACT
For further details please contact co-leads Dr Chris Foulds (chris.foulds@aru.ac.uk) and Dr Rosie Robison (rosie.robison@aru.ac.uk).
This project has received funding from the European Union’s Horizon 2020 research and innovation program under grant agreement No 101036640. The sole responsibility for the content of this website lies with the SHARED GREEN DEAL HAS project and does not necessarily reflect the opinion of the European Union.